From the
makers of ube hopia (na hindi tinipid :) ) comes
another creation that’s perfect a combo as bread & butter or tuyo &
champorado or gravy & mashed potatoes. Eng Beetin’s new hopia, the mochipia.
Mochi +
Hopia = Mochipia. Gets?
We tried
buko pandan–ube and monggo-ube and as expected both did not disappoint. More yummy fillings
than ever.
Mochipia, P55 @ SM Hypermarket
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